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Harris, Jessica B. books & textbook

High on the Hog: A Culinary Journey from Africa to America

Jessica B. Harris  Maya Angelou  

Bloomsbury USA /2012-01-24 Paperback / 304 Pages
isbn-10: 1608194507 / isbn-13: 9781608194506
   

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A Kwanzaa Keepsake and Cookbook: Celebrating the Holiday with Family, Community, and Tradition

Harris, Jessica B.  

Scribner /2024-11-05 Hardcover / 208 Pages
isbn-10: 1668035863 / isbn-13: 9781668035863
   

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Sweet Home Café Cookbook: A Celebration of African American Cooking

NMAAHC  Bunch III, Lonnie G.  Harris, Jessica B.  Lukas, Albert  Grant, Jerome  

Smithsonian Books /2018-10-23 Hardcover / 224 Pages
isbn-10: 1588346404 / isbn-13: 9781588346407
   

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A History of the World in 10 Dinners: 2,000 Years, 100 Recipes

Flexner, Victoria  Reifel, Jay  B. Harris, Dr. Jessica  

Rizzoli /2023-09-19 Hardcover / 384 Pages
isbn-10: 0847873455 / isbn-13: 9780847873456
   

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The Southern Foodways Alliance Community Cookbook

Edge, John T.  Milam, Sara Camp  Roahen, Sara  Acheson, Hugh  Castle, Sheri  Cecelski, David  Chapman, Georgeanna Milam  Claiborne, Craig  Dupree, Nathalie  Elie, Lolis Eric  Engelhardt, Elizabeth S. D.  Fowler, Damon  Giovanni, Nikki  Harris, Jessica B.  Hopkins, Linton  Lasseter, Mary  Lee, Edward  Lee, Ted  Link, Donald  McGreger, April  Mosier, Angie  Puckett, Susan  Roahen, Sara  Smith, Lee  Walsh, Robb  Willis, Virginia  York, Joe  Abadie, Dale  Anderson, Jean  Averitt, Ben  Barker, Ben  Barker, Karen  Barton, Scott  Bayley, Billy  Benton, Allan  Best, Bill  Bhatt, Vishwesh  Bienvenu, Marcelle  Blank, Fritz  Bridgforth, Pauline P.  Brock, Sean  Brooks, Gayle  Brown, Eliza  Bundy, Walter  Bunn, Richard  Butler, Ora Lee  Caricofe, Erin  Carr, Johnnie  Cary, Kathy  Cashion, Ann  Cashion, Margaret P.  Castle, Madge  Caswell, Bryan  Chanin, Natalie  Chase, Leah  Copeland, Carol  Corriher, Shirley  Cottier, Diana  Council, Mildred  Coykendall, John  Crockett, Amy  Currence, John  Darden, Carol  Darden, Norma Jean  Davenport, Sally  Davis, Nan  Doré, Eula Mae  Dowdney, Stephen Palmer  Dragonwagon, Crescent  Edwards, Jason  Ellis, Belinda  Ellis, Rick  Evans, Corbin  Evans, Eli  Evans, Mary Beverly  Eversmeyer, Pam  Fleer, John  Folse, John  Foose, Martha  Ford, Kenneth  Foster, Sara  Fussell, Fred  Gibbs, Sara  Gossen, Jim  Hall Jr., Flavius B.  Hall, Melissa Booth  Hansen, Ashley  Hardaway, J.C.  Hastings, Chris  Head, Thomas  Hernandez, Eddie  Hobbs, Blair  Howorth, Beckett  Huntley, Dan  Jennings, Bret  Jones, Sonya  Karmel, Elizabeth  Key, Lionel  King, Joyce  Koikos, Jimmy  Koikos, Nicky  Lasseter, David  Lata, Mike  Lawless, Phoebe  Leslie, Austin  Logsdon, Dana  Lundy, Ronni  Malik, John  McCord, Dean  McDaniel, Rick  McDermott, Nancie  Melvin, Robby  Mitchell, Alexander  Moose, Debbie  Morris, Gene  Murphree, Jennie Sue  Murphree, Walter  Neal, Bill  Nobles, Cynthia LeJeune  O'Kelley, Sarah  Osteen, Louis  Pack, Mary Margaret  Patout, Peter  Patridge, Tim  Peacock, Scott  Perry, Bob  Petty, Audrey  Poche, Floyd  Propst, Margaret  Prudhomme, Paul  Reid, Billy  Rentschler, Kay  Richards, Todd  Richardson, Jared  Richardson, Lee  Ricks, Cappy  Riddle, Ann Garner  Riley, Grace  Roberts, Glenn  Robinson, Clinton  Robinson, Ray  Sasser, Tom  Satterfield, Steven  Sauceman, Jill  Sawicki, Lynne  Schnatter, Patty  Schroeder, James  Schwartz, Francine Wolfe  Scott, Ed  Shannon, Jamie  Shirley, Jim  Shortt, Beth  Shouse, LaRou  Smith Jr., Bill  Smith Sr., Bill  Smith, Ken  Sonnier, Greg  Spicer, Susan  Stamps, Martha  Starr, Kathy  Stehling, Robert  Stitt, Frank  Subra Jr., Chuck  Taylor, John Martin  Thomas, Sarah  Tooker, Poppy  Torres, Miguel  Uzee, Celeste  Vaucresson, Vance  Vaucresson, Julie  Weinzwieg, Ari  White, Hal  Williams, Liz  Williams, Horace Randall  Young, Alex  Lee, Matthew  Evans, Amy  

University of Georgia Press /2015-04-01 Paperback / 296 Pages
isbn-10: 0820348589 / isbn-13: 9780820348582
   

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The Africa Cookbook: Tastes of a Continent

Harris, Jessica B.  

Simon & Schuster /2010-08-17 Paperback / 400 Pages
isbn-10: 1439193304 / isbn-13: 9781439193303
   

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Iron Pots & Wooden Spoons: Africa's Gifts to New World Cooking

Harris, Jessica B.  

Simon & Schuster /1999-02-03 Paperback / 224 Pages
isbn-10: 0684853264 / isbn-13: 9780684853260
   

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My Soul Looks Back: A Memoir

Harris, Jessica B.  

Scribner /2018-05-15 Paperback / 272 Pages
isbn-10: 1501125923 / isbn-13: 9781501125928
   

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Cooking the Gullah Way, Morning, Noon, and Night

Robinson, Sallie Ann  Harris, Jessica B.  

The University of North Carolina Press /2007-10-01 Paperback / 176 Pages
isbn-10: 0807858439 / isbn-13: 9780807858431
   

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The Larder: Food Studies Methods from the American South (Southern Foodways Alliance Studies in Culture, People, and Place)

Edge, John T.  Engelhardt, Elizabeth S. D.  Ownby, Ted  Milam, Sara Camp  Warnes, Andrew  Cooley, Angela Jill  Latshaw, Beth  Peña, Carolyn de la  Shields, David S.  Harris, Jessica B.  Nystrom, Justin A.  Rawson, Katie  Ferris, Marcie  Williams-Forson, Psyche  Green, Rayna  Sharpless, Rebecca  Fertel, Rien  Hanchett, Tom  Prewitt Jr., Wiley C.  

University of Georgia Press /2013-10-15 Paperback / 400 Pages
isbn-10: 0820345555 / isbn-13: 9780820345550
   

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