Edge, John T. books & textbook
The Potlikker Papers: A Food History of the Modern South
Penguin Books /2018-02-06 Paperback / 384 Pages
isbn-10: 0143111019 / isbn-13: 9780143111016
The Southern Foodways Alliance Community Cookbook
Edge, John T. Milam, Sara Camp Roahen, Sara Acheson, Hugh Castle, Sheri Cecelski, David Chapman, Georgeanna Milam Claiborne, Craig Dupree, Nathalie Elie, Lolis Eric Engelhardt, Elizabeth S. D. Fowler, Damon Giovanni, Nikki Harris, Jessica B. Hopkins, Linton Lasseter, Mary Lee, Edward Lee, Ted Link, Donald McGreger, April Mosier, Angie Puckett, Susan Roahen, Sara Smith, Lee Walsh, Robb Willis, Virginia York, Joe Abadie, Dale Anderson, Jean Averitt, Ben Barker, Ben Barker, Karen Barton, Scott Bayley, Billy Benton, Allan Best, Bill Bhatt, Vishwesh Bienvenu, Marcelle Blank, Fritz Bridgforth, Pauline P. Brock, Sean Brooks, Gayle Brown, Eliza Bundy, Walter Bunn, Richard Butler, Ora Lee Caricofe, Erin Carr, Johnnie Cary, Kathy Cashion, Ann Cashion, Margaret P. Castle, Madge Caswell, Bryan Chanin, Natalie Chase, Leah Copeland, Carol Corriher, Shirley Cottier, Diana Council, Mildred Coykendall, John Crockett, Amy Currence, John Darden, Carol Darden, Norma Jean Davenport, Sally Davis, Nan Doré, Eula Mae Dowdney, Stephen Palmer Dragonwagon, Crescent Edwards, Jason Ellis, Belinda Ellis, Rick Evans, Corbin Evans, Eli Evans, Mary Beverly Eversmeyer, Pam Fleer, John Folse, John Foose, Martha Ford, Kenneth Foster, Sara Fussell, Fred Gibbs, Sara Gossen, Jim Hall Jr., Flavius B. Hall, Melissa Booth Hansen, Ashley Hardaway, J.C. Hastings, Chris Head, Thomas Hernandez, Eddie Hobbs, Blair Howorth, Beckett Huntley, Dan Jennings, Bret Jones, Sonya Karmel, Elizabeth Key, Lionel King, Joyce Koikos, Jimmy Koikos, Nicky Lasseter, David Lata, Mike Lawless, Phoebe Leslie, Austin Logsdon, Dana Lundy, Ronni Malik, John McCord, Dean McDaniel, Rick McDermott, Nancie Melvin, Robby Mitchell, Alexander Moose, Debbie Morris, Gene Murphree, Jennie Sue Murphree, Walter Neal, Bill Nobles, Cynthia LeJeune O'Kelley, Sarah Osteen, Louis Pack, Mary Margaret Patout, Peter Patridge, Tim Peacock, Scott Perry, Bob Petty, Audrey Poche, Floyd Propst, Margaret Prudhomme, Paul Reid, Billy Rentschler, Kay Richards, Todd Richardson, Jared Richardson, Lee Ricks, Cappy Riddle, Ann Garner Riley, Grace Roberts, Glenn Robinson, Clinton Robinson, Ray Sasser, Tom Satterfield, Steven Sauceman, Jill Sawicki, Lynne Schnatter, Patty Schroeder, James Schwartz, Francine Wolfe Scott, Ed Shannon, Jamie Shirley, Jim Shortt, Beth Shouse, LaRou Smith Jr., Bill Smith Sr., Bill Smith, Ken Sonnier, Greg Spicer, Susan Stamps, Martha Starr, Kathy Stehling, Robert Stitt, Frank Subra Jr., Chuck Taylor, John Martin Thomas, Sarah Tooker, Poppy Torres, Miguel Uzee, Celeste Vaucresson, Vance Vaucresson, Julie Weinzwieg, Ari White, Hal Williams, Liz Williams, Horace Randall Young, Alex Lee, Matthew Evans, Amy
University of Georgia Press /2015-04-01 Paperback / 296 Pages
isbn-10: 0820348589 / isbn-13: 9780820348582
The Truck Food Cookbook: 150 Recipes and Ramblings from America's Best Restaurants on Wheels
Workman Publishing Company /2012-05-08 Paperback / 304 Pages
isbn-10: 076115616X / isbn-13: 9780761156161
The New Encyclopedia of Southern Culture, Vol. 7: Foodways (The New Encyclopedia of Southern Culture, 7)
The University of North Carolina Press /2007-09-24 Paperback / 336 Pages
isbn-10: 0807858404 / isbn-13: 9780807858400
Southern Belly: The Ultimate Food Lover's Companion to the South
Hill Street Pr /2002-02-01 Hardcover / 352 Pages
isbn-10: 1892514656 / isbn-13: 9781892514653
A Gracious Plenty
Putnam Adult /1999-10-25 Hardcover / 365 Pages
isbn-10: 0399145346 / isbn-13: 9780399145346
Hamburgers and Fries: An American Story
G.P. Putnam's Sons /2005-06-23 Hardcover / 208 Pages
isbn-10: 0399152741 / isbn-13: 9780399152740
The Larder: Food Studies Methods from the American South (Southern Foodways Alliance Studies in Culture, People, and Place)
Edge, John T. Engelhardt, Elizabeth S. D. Ownby, Ted Milam, Sara Camp Warnes, Andrew Cooley, Angela Jill Latshaw, Beth Peña, Carolyn de la Shields, David S. Harris, Jessica B. Nystrom, Justin A. Rawson, Katie Ferris, Marcie Williams-Forson, Psyche Green, Rayna Sharpless, Rebecca Fertel, Rien Hanchett, Tom Prewitt Jr., Wiley C.
University of Georgia Press /2013-10-15 Paperback / 400 Pages
isbn-10: 0820345555 / isbn-13: 9780820345550
Sook's Cookbook: Memories and Traditional Receipts from the Deep South
LSU Press /2008-09-15 Paperback / 192 Pages
isbn-10: 0807133795 / isbn-13: 9780807133798
Vinegar and Char: Verse from the Southern Foodways Alliance
Beasley, Sandra Sola, Julie Edge, John T. Eubanks, W. Ralph Young, Kevin Trethewey, Natasha Walker, Frank X Howell, Rebecca Gayle Ammons, Shorlette McFee, Michael York, Jake Adam Albo, Elisa Alexander, Elizabeth Blanco, Richard Brenner, Devon Brewer, Gaylord Brown, Jericho Brown, Molly McCully Brown, Nickole Brownderville, Greg Alan Calvocoressi, Gabrielle Chan, Wo Jackson, Melissa Dickson Norman Ellis, Kelly Fennelly, Beth Finney, Nikky Francis, Vievee Gilliam, Diane Giovanni, Nikki Glaser, Elton Hill, Sean Hopler, Jay Jarrett, TJ Jeffers, Honorée Fanonne Jones, Ashley M. Lyon, Georgia Ella Madden, Ed McDougall, Jo McLarney, Rose Meitner, Erika Morgan, Robert Nye, Naomi Shihab Pineda, Jon Pollock, Iain Haley Powell, Lynn Riley, Artsuro Rocha, Iliana Scenters-Zepico, Natalie Spears, Brian St. Germain, Sheryl Strother, Garland Su, Adrienne Thomas, Sarah Anne Loudin Tribble, Jon Vines, Adam Williams, Caroline Randall Wilson, L. Lamar Woods, Sylvia Worthington, Marianne
University of Georgia Press /2018-10-01 Paperback / 128 Pages
isbn-10: 0820354295 / isbn-13: 9780820354293
