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Nobles, Cynthia LeJeune books & textbook

Preserving Our Roots: My Journey to Save Seeds and Stories (The Southern Table)

Coykendall, John  Melton, Christina  Hackenberg, Sarah  Nobles, Cynthia LeJeune  

LSU Press /2019-10-16 Hardcover / 208 Pages
isbn-10: 0807170364 / isbn-13: 9780807170366
   

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Nana’s Creole Italian Table: Recipes and Stories from Sicilian New Orleans (The Southern Table)

Williams, Elizabeth M.  Nobles, Cynthia LeJeune  

LSU Press /2022-03-30 Hardcover / 208 Pages
isbn-10: 080717713X / isbn-13: 9780807177136
   

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The Southern Foodways Alliance Community Cookbook

Edge, John T.  Milam, Sara Camp  Roahen, Sara  Acheson, Hugh  Castle, Sheri  Cecelski, David  Chapman, Georgeanna Milam  Claiborne, Craig  Dupree, Nathalie  Elie, Lolis Eric  Engelhardt, Elizabeth S. D.  Fowler, Damon  Giovanni, Nikki  Harris, Jessica B.  Hopkins, Linton  Lasseter, Mary  Lee, Edward  Lee, Ted  Link, Donald  McGreger, April  Mosier, Angie  Puckett, Susan  Roahen, Sara  Smith, Lee  Walsh, Robb  Willis, Virginia  York, Joe  Abadie, Dale  Anderson, Jean  Averitt, Ben  Barker, Ben  Barker, Karen  Barton, Scott  Bayley, Billy  Benton, Allan  Best, Bill  Bhatt, Vishwesh  Bienvenu, Marcelle  Blank, Fritz  Bridgforth, Pauline P.  Brock, Sean  Brooks, Gayle  Brown, Eliza  Bundy, Walter  Bunn, Richard  Butler, Ora Lee  Caricofe, Erin  Carr, Johnnie  Cary, Kathy  Cashion, Ann  Cashion, Margaret P.  Castle, Madge  Caswell, Bryan  Chanin, Natalie  Chase, Leah  Copeland, Carol  Corriher, Shirley  Cottier, Diana  Council, Mildred  Coykendall, John  Crockett, Amy  Currence, John  Darden, Carol  Darden, Norma Jean  Davenport, Sally  Davis, Nan  Doré, Eula Mae  Dowdney, Stephen Palmer  Dragonwagon, Crescent  Edwards, Jason  Ellis, Belinda  Ellis, Rick  Evans, Corbin  Evans, Eli  Evans, Mary Beverly  Eversmeyer, Pam  Fleer, John  Folse, John  Foose, Martha  Ford, Kenneth  Foster, Sara  Fussell, Fred  Gibbs, Sara  Gossen, Jim  Hall Jr., Flavius B.  Hall, Melissa Booth  Hansen, Ashley  Hardaway, J.C.  Hastings, Chris  Head, Thomas  Hernandez, Eddie  Hobbs, Blair  Howorth, Beckett  Huntley, Dan  Jennings, Bret  Jones, Sonya  Karmel, Elizabeth  Key, Lionel  King, Joyce  Koikos, Jimmy  Koikos, Nicky  Lasseter, David  Lata, Mike  Lawless, Phoebe  Leslie, Austin  Logsdon, Dana  Lundy, Ronni  Malik, John  McCord, Dean  McDaniel, Rick  McDermott, Nancie  Melvin, Robby  Mitchell, Alexander  Moose, Debbie  Morris, Gene  Murphree, Jennie Sue  Murphree, Walter  Neal, Bill  Nobles, Cynthia LeJeune  O'Kelley, Sarah  Osteen, Louis  Pack, Mary Margaret  Patout, Peter  Patridge, Tim  Peacock, Scott  Perry, Bob  Petty, Audrey  Poche, Floyd  Propst, Margaret  Prudhomme, Paul  Reid, Billy  Rentschler, Kay  Richards, Todd  Richardson, Jared  Richardson, Lee  Ricks, Cappy  Riddle, Ann Garner  Riley, Grace  Roberts, Glenn  Robinson, Clinton  Robinson, Ray  Sasser, Tom  Satterfield, Steven  Sauceman, Jill  Sawicki, Lynne  Schnatter, Patty  Schroeder, James  Schwartz, Francine Wolfe  Scott, Ed  Shannon, Jamie  Shirley, Jim  Shortt, Beth  Shouse, LaRou  Smith Jr., Bill  Smith Sr., Bill  Smith, Ken  Sonnier, Greg  Spicer, Susan  Stamps, Martha  Starr, Kathy  Stehling, Robert  Stitt, Frank  Subra Jr., Chuck  Taylor, John Martin  Thomas, Sarah  Tooker, Poppy  Torres, Miguel  Uzee, Celeste  Vaucresson, Vance  Vaucresson, Julie  Weinzwieg, Ari  White, Hal  Williams, Liz  Williams, Horace Randall  Young, Alex  Lee, Matthew  Evans, Amy  

University of Georgia Press /2015-04-01 Paperback / 296 Pages
isbn-10: 0820348589 / isbn-13: 9780820348582
   

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Celebrating with St. Joseph Altars: The History, Recipes, and Symbols of a New Orleans Tradition (The Southern Table)

Juneau, Sandra Scalise  Nobles, Cynthia LeJeune  

LSU Press /2021-03-10 Hardcover / 192 Pages
isbn-10: 0807174769 / isbn-13: 9780807174760
   

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The Southern Food & Beverage Museum Cookbook: Recipes from the Modern South (The Southern Table)

Williams, Elizabeth M.  Hayes, Maddie  Nobles, Cynthia LeJeune  

LSU Press /2024-06-19 Hardcover / 272 Pages
isbn-10: 0807181587 / isbn-13: 9780807181584
   

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A Confederacy of Dunces Cookbook: Recipes from Ignatius J. Reilly's New Orleans

Nobles, Cynthia LeJeune  

LSU Press /2015-10-12 Hardcover / 240 Pages
isbn-10: 0807161918 / isbn-13: 9780807161913
   

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Mémère’s Country Creole Cookbook: Recipes and Memories from Louisiana's German Coast (The Southern Table)

Wilson, Nancy Tregre  Nobles, Cynthia LeJeune  

LSU Press /2018-03-14 Hardcover / 264 Pages
isbn-10: 0807168971 / isbn-13: 9780807168974
   

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The Fonville Winans Cookbook: Recipes and Photographs from a Louisiana Artist

Winans, Melinda Risch  Nobles, Cynthia LeJeune  Folse, John  

LSU Press /2017-10-02 Hardcover / 248 Pages
isbn-10: 0807167681 / isbn-13: 9780807167687
   

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Jay Ducote’s Louisiana Outdoor Cooking

Ducote, Jay  Nobles, Cynthia LeJeune  

LSU Press /2020-09-16 Hardcover / 216 Pages
isbn-10: 0807172960 / isbn-13: 9780807172964
   

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The Delta Queen Cookbook: The History and Recipes of the Legendary Steamboat

Nobles, Cynthia LeJeune  

LSU Press /2012-09-17 Hardcover / 296 Pages
isbn-10: 0807145378 / isbn-13: 9780807145371
   

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