Bilheux, Roland books & textbook
Decorations, Borders and Letters, Marzipan, Modern Desserts, Volume 4 (French Professional Pastry Series) by Auguste Escoffier (1998-04-01)
Houghton Mifflin Harcourt / Hardcover
Petit Fours, Chocolate, Frozen Deserts, and Sugar Work (French Professional Pastry Series)
Escoffier, Auguste Bilheux, Roland
Houghton Mifflin Harcourt /1998T Hardcover / 224 Pages
isbn-10: 0470244100 / isbn-13: 9780470244104
Creams, Confections, and Finished Desserts (French Professional Pastry Series)
Escoffier, Auguste Bilheux, Roland Michalet, Pierre Poritzky-Lauvand, Rhonda Peterson, James
Mariner Books /1998T Hardcover / 240 Pages
isbn-10: 0470244097 / isbn-13: 9780470244098
Professional French Pastry Series: Doughs, Batters, and Meringues (French Professional Pastry Series)
Bilheux, Roland Escoffier, Alain
John Wiley & Sons Inc /1998T Hardcover / 200 Pages
isbn-10: 0470244089 / isbn-13: 9780470244081
Special and Decorative Breads (The Professional French Pastry Series)
Van Nostrand Reinhold/co Wiley /1989T Hardcover / 302 Pages
isbn-10: 0442319541 / isbn-13: 9780442319540
Special and Decorative Breads Volume 2 by Alain Couet (1990-02-05)
Wiley / Hardcover
Professional Caterer Series: Individual Cold Dishes, Pates - Terrines, Galantines and Ballotines, Aspics, Pizzas and Quiches
Ruffel, Denis Bilheux, Roland Escoffier, Alain Michalet, Pierre Sterling, Anne
John Wiley & Sons Inc /1997T Hardcover / 320 Pages
isbn-10: 0470250089 / isbn-13: 9780470250082
Professional French pastry series, volume 2: creams, confections,& finished desserts
BILHEUX, Roland & ESCOFFIER, Alain
Van Nostrand Reinhold /1989T Hardcover / 240 Pages
isbn-10: 0442205678 / isbn-13: 9780442205676
Pastry Hors d'oeuvres, Mini-Sandwiches, Canapés, Assorted Snacks, Hot Hors d'oeuvres, Cold Brochettes, Centerpieces for Buffets (The Professional Caterer Series)
Ruffel, Denis Bilheux, Roland Escoffier, Alain Michalet, Pierre Sterling, Anne
John Wiley & Sons Inc /1709T Hardcover
isbn-10: 0470250070 / isbn-13: 9780470250075
Special and Decorative Breads by Roland Bilheux (1998-01-01)
Wiley / Hardcover
