Bhandari PhD, Bhesh books & textbook
Handbook of Food Powders: Processes and Properties (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Bhandari PhD, Bhesh Bansal, Nidhi Zhang PhD, Min Schuck, Pierre
Woodhead Publishing /2023-11-28 Paperback / 596 Pages
isbn-10: 0323988202 / isbn-13: 9780323988209
Handbook of Food Powders: Processes and Properties (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Bhandari PhD, Bhesh Bansal, Nidhi Zhang PhD, Min Schuck, Pierre
Woodhead Publishing /2013-09-14 Hardcover / 688 Pages
isbn-10: 0857095137 / isbn-13: 9780857095138
Engineering Plant-Based Food Systems
Prakash PhD, Sangeeta Bhandari PhD, Bhesh Gaiani, Claire
Academic Press /2022-12-02 Paperback / 352 Pages
isbn-10: 0323898424 / isbn-13: 9780323898423
Fundamentals of 3D Food Printing and Applications
Godoi PhD, Fernanda C. Bhandari PhD, Bhesh Prakash PhD, Sangeeta Zhang PhD, Min
Academic Press /2018-11-22 Paperback / 406 Pages
isbn-10: 0128145641 / isbn-13: 9780128145647
Non-Equilibrium States and Glass Transitions in Foods: Processing Effects and Product-Specific Implications (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Bhandari PhD, Bhesh Roos, Yrjö H.
Woodhead Publishing /2016-12-12 Hardcover / 514 Pages
isbn-10: 0081003099 / isbn-13: 9780081003091
