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Ericksson, C. books & textbook

Design of Experiments, Principles and Applications

L. Ericksson, E. Johansson, N. Kettaneh-Wold, C. Wikstrom, and S. Wold  

Umetrics Academy /2000T Paperback / 320 Pages
isbn-10: 9197373001 / isbn-13: 9789197373005
   

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Processing and Quality of Foods: Food Biotechnology : Avenues to Healthy and Nutritious Products

Zeuthen, P.  Cheftel, J. C.  Ericksson, C.  Gormley, T. R.  Linko, P.  

Elsevier Applied Science / Hardcover
isbn-10: 1851664963 / isbn-13: 9781851664962
   

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