Brown, Douglas Robert books & textbook
The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation
Atlantic Publishing Group Inc. /2019-10-04 Hardcover / 1000 Pages
isbn-10: 1620232634 / isbn-13: 9781620232637
Black Nature: Four Centuries of African American Nature Poetry
Dungy, Professor Camille T. Alexander, Elizabeth Aubert, Alvin Barrax, Gerald Bingham, Remica Cassells, Cyrus Clifton, Estate of Lucille Coleman, Wanda Derricotte, Toi Dove, Rita Dunbar, Paul Laurence Eady, Cornelius Ellis, Thomas Sayers Gabbin, Joanne Giovanni, Nikki Hamilton, Kendra Y. Hayes, Terrance Hill, Sean Hughes, Langston Jackson, Major Jeffers, Honorée Fanonne Kearney, Douglas Komunyakaa, Yusef Major, Clarence McMorris, Mark Miller, E. Moon, Kamilah Aisha Moor, Indigo Moore, Lenard Moss, Thylias Mullen, Harryette Pardlo, Gregory Parker-Ohene, Cynthia Phillips, Carl Pruitt, Stephanie Rankine, Claudia Seibles, Tim Shockley, Evie Smith, Patricia Toomer, Jean Trethewey, Natasha Walker, Alice Walker, Frank X Walker, Margaret Weaver, Afaa Young, Al Alexander, Kwame Betts, Tara Bontemps, Arna Book, Shane Brooks, Gwendolyn Brown, Sterling A. Dixon, Melvin Dunbar-Nelson, Alice Ruth Moore Emanuel, James A. Fauset, Jessie Redmon Gay, Ross Giscombe, C. S. Griffiths, Rachel Eliza Hardy, Myronn Harper, Michael S. Harrington, Janice N. Hayden, Robert Horton, George Moses Howard, Ravi Johnson, Amaud Jamaul Johnson, Helene Johnson, James Weldon Jones, Patricia Spears Jordan, June Kocher, Ruth Ellen Lorde, Audre major, devorah McCallum, Shara McClellan, George Marion McKay, Claude Nelson, Marilyn Patterson, G. E. Reed, Ishmael Roberson, Ed Saloy, Mona Lisa Shepherd, Reginald Spencer, Anne Thomas, Amber Flora Tolson, Melvin B. Touré, Askia M. Walters, Wendy S. Walton, Anthony Wheatley, Phillis Whitman, Albery Williams, Sherley Anne Wright, Richard Wynn, Toni
University of Georgia Press /2009-12-01 Paperback / 432 Pages
isbn-10: 0820334316 / isbn-13: 9780820334318
A Literary Field Guide to Southern Appalachia (Wormsloe Foundation Nature Books)
McLarney, Rose Street, Laura-Gray Gaddy Jr., L. L. Allbery, Debra Barya, Mildred Philips Belle, Anna Lena Berry, Wendell Blevins, Adrian Brown, Lee Ann Brown, Molly McCully Brown, Nickole Byer, Kathryn Carter, Catherine Coke, Allison Hedge Nazario y Colón, Ricardo Comstock, Allyson Corrie, Daniel Gardiner, Justin Godfrey, Landon Graves, Jesse Van Gundy, Douglas Hankla, Cathryn Hawkins, Gary Haworth, Holly Hill, Sean Howell, Rebecca Gayle Kwong, Lisa Lane, John Lewis, Lisa Long, Laura Manning, Maurice May, Jim McCombs, Davis McFee, Michael McIlvoy, Kevin McKinney, Irene McLarney, Rose Meadows, Lucien Meek, Sandra Miranda, Deborah Moeckel, Thorpe Mohabir, Rajiv Morgan, Elizabeth Seydel Morgan, Robert Morgan, Shauna Oliver, Mary Peterson, Jim Powell, Dan Range, Melissa Rash, Ron Rathburn, Chelsea Ray, Janisse Redmond, Glenis Reese, Rita Mae Renkl, Billy Shearon, Henry Smith, RT Spriggs, Bianca Staples, Heidi Lynn Street, Laura-Gray Stryk, Dan Stryk, Suzanne Underwood, Susan O'Dell Voigt, Ellen Bryant Voros, Gyorgyi Wheeler, Lesley Wilson, L. Lamar Wright, William
University of Georgia Press /2019-10-15 Hardcover / 224 Pages
isbn-10: 0820356247 / isbn-13: 9780820356242
The Encyclopedia Of Restaurant Training: A Complete Ready-to-Use Training Program for All Positions in the Food Service Industry: With Companion CD-ROM
Douglas Robert Brown Lora Arduser
Atlantic Publishing Group Inc. /2005-01-06 Hardcover / 544 Pages
isbn-10: 0910627347 / isbn-13: 9780910627344
Solastalgia: An Anthology of Emotion in a Disappearing World
Bogard, Paul Albrecht, Glenn England, Laura Erin Nuernberger, Kathryn Miles, Kathryn Roberts, Suzanne Kane, Joan Naviyuk Subramanian, Meera Alleyne, Lauren K. Phadke, Roopali Belmont, Cynthia Pelster, Angela Brown, Nickole Hill, Sean Haworth, Holly Moore, Kathleen Dean Lanham, J. Drew Guenther, Genevieve Hada, Ken Clayton, Susan Ybarra, Priscilla Solis Goldfarb, Ben Haynes, Douglas Green, Leah Naomi Westerman, Jennifer Cavanagh, Erica Shukla, Priya Wilkinson, Marco Bogard, Paul Ray, Janisse Atkinson, Jennifer Passarello, Elena Brorby, Taylor Ray, Sarah Jaquette Deming, Alison Hawthorne Sanders, Scott Russell
University of Virginia Press /2023-02-14 Paperback / 188 Pages
isbn-10: 0813948843 / isbn-13: 9780813948843
HACCP & Sanitation in Restaurants and Food Service Operations: A Practical Guide Based on the USDA Food Code With Companion CD-ROM
Arduser, Lora Brown, Douglas Robert
Atlantic Pub Co /2005-03-01 Hardcover / 552 Pages
isbn-10: 0910627355 / isbn-13: 9780910627351
The Professional Bar & Beverage Manager's Handbook: How to Open and Operate a Financially Successful Bar, Tavern, and Nightclub: With Companion CD-ROM
Douglas Robert Brown Amanda Miron
Atlantic Publishing Company /2006-06-30 Hardcover / 560 Pages
isbn-10: 0910627592 / isbn-13: 9780910627597
Dead In Good Company
John Harrison Kim Nagy Christopher Keane Gayle Lakin Sandra Lee Clare Walker Leslie Elsa Lichman Megan Marshall William Martin Joe Martinez Edith Maxwell Anneliese Merrigan Jeffrey Scott Meshach Dee Morris Susan Moses Helen Hannon Maryanne O'Hara Neil A. O'Hara Katherine Hall Page Wayne R. Petersen Mary Pinard Paul M. Roberts Hank Phillippi Ryan Dan Shaughnessy David Sibley Leslie Wheeler John Hadidian Gary Goshgarian (Gary Braver) Camilla H. Fox Ray Flynn Kate Flora Peter Filichia Nanacy Esposito George Ellenbogen Wendy Drexler Alan M. Dershowitz Linda Darman Ray Daniel Douglas E. Chickering Pierce Butler Ray Brown Je Anne Strott-Branca Connie Biewald Upton Bell Peter Alden John Harrison Kim Nagy
Ziggy Owl Press /2015-08-09 Paperback / 320 Pages
isbn-10: 0996374701 / isbn-13: 9780996374705
The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM
Atlantic Publishing Group Inc. /2007-09-25 Hardcover / 1000 Pages
isbn-10: 0910627975 / isbn-13: 9780910627979
The Professional Caterer's Handbook: How to Open and Operate a Financially Successful Catering Business (with CD-ROM)
Lora Arduser Douglas Robert Brown
Atlantic Publishing Company /2006-03-23 Hardcover / 624 Pages
isbn-10: 0910627606 / isbn-13: 9780910627603
