Walstra, Pieter books & textbook
Dairy Science and Technology (Food Science and Technology)
Walstra, P. Walstra, Pieter Wouters, Jan T. M. Geurts, Tom J.
CRC Press /2005-09-29 Hardcover / 806 Pages
isbn-10: 0824727630 / isbn-13: 9780824727635
Physical Chemistry of Foods (Food Science and Technology)
CRC Press /2002-10-08 Hardcover / 830 Pages
isbn-10: 0824793552 / isbn-13: 9780824793555
Ciencia de la leche y tecnología de los productos lácteos
Walstra, Pieter Oria Almudi, Rosa María
Editorial Acribia, S.A. /2001-10-01 Paperback / 748 Pages
isbn-10: 842000961X / isbn-13: 9788420009612
FOOD COLLOIDS AND POLYMERS: ST (Special Publications)
Royal Society of Chemistry /1993-03-12 Hardcover / 438 Pages
isbn-10: 0851863256 / isbn-13: 9780851863252
Dairy Chemistry and Physics
Walstra, Pieter Jenness, Robert
Wiley-Interscience /1984-04-03 Hardcover / 467 Pages
isbn-10: 0471097799 / isbn-13: 9780471097792
Voedsel En Voeding: Zin En Onzin (Dutch Edition)
Walstra, Pieter Van Boekel, Martinus
Brill Wageningen Academic /2006-07-27 Paperback / 172 Pages
isbn-10: 9086860095 / isbn-13: 9789086860098
