Robert Misch books & textbook
The Official Mixer's Manual
Duffy, Patrick Gavin; Revised and Enlarged By Robert Jay Misch Lonette, Reisie
Doubleday and Company, INc. /1975T Hardcover / 328 Pages
isbn-10: 0385001959 / isbn-13: 9780385001953
Foreign Dining Dictionary
NY: Browne-Vintners Co., Inc. (1960) /1960T Paperback
Quick Guide to Spirits Including Whiskies, Gin, Vodka, Rum, Brandy, Liquers, and Cocktail Recipes
Doubleday & Company, Inc. /1972-01-01 Hardcover / 89 Pages
Quick Guide to Wine; a Compact Primer
Robert Misch Andre Simon Mac Shepard
Doubleday /1966T Hardcover
Quick guide to the world's most famous recipes
Doubleday /1969T Hardcover / 114 Pages
Das Ewig-Weibliche: Ein Heiteres Phantasiespiel In 4 Aufzugen (1902) (German Edition)
Kessinger Publishing /2010-09-10 Paperback / 130 Pages
isbn-10: 116748424X / isbn-13: 9781167484247
Quick guide to cheese;: How to buy cheese, how to keep cheese, how to serve cheese, how to select cheese
Robert Jay Misch Robert Psotto
Doubleday /1973T Hardcover / 104 Pages
isbn-10: 0385074468 / isbn-13: 9780385074469
