Masud, Tariq books & textbook
Postharvest Technology and Quality of Apricot: Postharvest technology of apricot
Ali, Sartaj Masud, Tariq Ali, Amjad
LAP LAMBERT Academic Publishing /2014-07-02 Paperback / 248 Pages
isbn-10: 3659549916 / isbn-13: 9783659549915
EFFECT OF CREAM FAT LEVELS AND TEMPERATURE ON QUALITY OF BUTTER: Butter quality Improvement by Manipulating Different Production Factors
Khan, Kiran Farzana Siddique, Dr. Dr. Tariq Masud, Prof.
VDM Verlag Dr. Müller /2011-05-13 Paperback / 104 Pages
isbn-10: 3639355318 / isbn-13: 9783639355314
Partial Characterization of Enterocin AJ01: Isolation of Enterocin Producing Enterococcus faecium Strains from "Dahi", a Fermented Milk Product of Indo-Pak Subcontinent
Adeel Javed, Muhammad Masud, Tariq
VDM Verlag Dr. Müller /2011-02-03 Paperback / 72 Pages
isbn-10: 3639330382 / isbn-13: 9783639330380
