Lamotte, Michael books & textbook
Stars Desserts
Emily Luchetti Michael Lamotte Jeremiah Tower
Harpercollins /1991T Hardcover / 267 Pages
isbn-10: 0060166886 / isbn-13: 9780060166885
Alice Medrich's Cookies and Brownies
Medrich, Alice Lamotte, Michael
Grand Central Pub /1999T Hardcover / 120 Pages
isbn-10: 0446523828 / isbn-13: 9780446523820
Chocolate and the Art of Low-Fat Desserts
Grand Central Pub /1994-10-01 Hardcover / 192 Pages
isbn-10: 044651666X / isbn-13: 9780446516662
The Il Fornaio Pasta Book: Authentic Recipes Celebrating Italy's Regional Pasta Dishes
Mazzon, Maurizio Lamotte, Michael
Chronicle Books /2002-08-01 Hardcover / 180 Pages
isbn-10: 0811830160 / isbn-13: 9780811830164
Sweet Miniatures: The Art of Making Bite-Size Desserts
Chronicle Books /2000-08T Paperback / 384 Pages
isbn-10: 0811824462 / isbn-13: 9780811824460
The Il Fornaio Pasta Deck
Mazzon, Maurizio Lamotte, Michael
Chronicle Books /2003-10T Misc. Supplies / 50 Pages
isbn-10: 0811838501 / isbn-13: 9780811838504
Master Chefs Cook Kosher
Zeidler, Judy Lamotte, Michael
Chronicle Books Llc /1998T Hardcover / 176 Pages
isbn-10: 0811814025 / isbn-13: 9780811814027
Cookies at the Academy (California Culinary Academy Series)
Scheer, Cynthia Lamotte, Michael
California Culinary Academy /1992T Paperback / 128 Pages
isbn-10: 1564260356 / isbn-13: 9781564260352
Bon Appetit Tastes of the World
The Conde Nast Publications Inc. 1996 /1996T Paperback
Bon Appetit Fast & Easy (Quick Recipes For Busy Cooks)
See Editor Kolpas, Norman Michelle Burchard Michael Lamotte
Conde' Nast Publications /1995T Paperback / 94 Pages