Hasheider, Philip books & textbook
The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish
Voyageur Press /2013-07-22 Flexibound / 224 Pages
isbn-10: 0760343756 / isbn-13: 9780760343753
The Complete Book of Butchering, Smoking, Curing, and Sausage Making: How to Harvest Your Livestock and Wild Game - Revised and Expanded Edition (Complete Meat)
Voyageur Press /2017-11-15 Flexibound / 272 Pages
isbn-10: 0760354499 / isbn-13: 9780760354490
The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making
Harvard Common Press /2019-10-29 Paperback / 224 Pages
isbn-10: 1558329870 / isbn-13: 9781558329874
Six Minutes in Eternity: A Memoir
Lisa Hagan Books /2023-08-07 Paperback / 348 Pages
isbn-10: 1945962534 / isbn-13: 9781945962530
How to Raise Cattle: Everything You Need to Know, Updated & Revised (FFA)
Voyageur Press /2013-01-21 Flexibound / 200 Pages
isbn-10: 0760343802 / isbn-13: 9780760343807
How to Raise Pigs: Everything You Need to Know (FFA)
Voyageur Press /2014-01-15 Flexibound / 176 Pages
isbn-10: 0760345252 / isbn-13: 9780760345252
The Family Cow Handbook: A Guide to Keeping a Milk Cow
Hasheider, Philip Johnson, Daniel
Voyageur Press /2011-06-25 Flexibound / 224 Pages
isbn-10: 0760340676 / isbn-13: 9780760340677
How To Raise Cattle: Everything You Need To Know
Voyageur Press /2007-03-15 Paperback / 192 Pages
isbn-10: 0760328021 / isbn-13: 9780760328026
The Complete Illustrated Guide to Farming
Johnson, Samantha Hasheider, Philip
Voyageur Press /2014-06-15 Paperback / 320 Pages
isbn-10: 0760345554 / isbn-13: 9780760345559
How to Raise Sheep
Voyageur Press /2009-04-15 Paperback / 192 Pages
isbn-10: 0760334811 / isbn-13: 9780760334812
