Frederick Demicco books & textbook
Contemporary Management Theory: Controlling and Analyzing Costs in Foodservice Operations (4th Edition)
Keiser, James Demicco, Frederick J. Grimes, Robert N.
Prentice Hall /2000-01-15 Hardcover / 556 Pages
isbn-10: 0130839086 / isbn-13: 9780130839084
Medical Tourism and Wellness
Apple Academic Press /2021-03-31 Paperback / 480 Pages
isbn-10: 1774636808 / isbn-13: 9781774636800
Restaurant Management: A Best Practices Approach
Frederick Demicco Cihan Cobanoglu Joseph Dunbar Robert Grimes Chen Chen James R Keiser
Kendall Hunt Publishing /2015-02-10 Paperback / 754 Pages
isbn-10: 1465266003 / isbn-13: 9781465266002
Strategic Management for Hospitality AND Travel: Today and Tomorrow
Frederick Demicco Owen Davies Marvin J Cetron
Kendall Hunt Publishing /2019-04-23 Paperback / 416 Pages
isbn-10: 152490757X / isbn-13: 9781524907570
Medical Travel Brand Management: Success Strategies for Hospitality Bridging Healthcare (H2H) (Advances in Hospitality and Tourism)
DeMicco, Frederick J. Poorani, Ali A.
Apple Academic Press /2022-10-27 Hardcover / 476 Pages
isbn-10: 1774637278 / isbn-13: 9781774637272
Cruise Ship Management and Leadership: Hospitality on the High Seas
Frederick Demicco Ryan Wootten
Kendall Hunt Publishing /2023-12-13 Paperback
isbn-10: 1524985155 / isbn-13: 9781524985158
Analyzing And Controlling Foodservice Costs: A Managerial and Technological Approach
Keiser, James Demicco, Frederick J. Cobanoglu, Cihan Grimes, Robert N.
Pearson College Div /2007T Paperback / 645 Pages
isbn-10: 0131191128 / isbn-13: 9780131191129
