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Colin Spencer books & textbook

The Gay Kama Sutra

Spencer, Colin  

St Martins Pr /1997T Hardcover / 192 Pages
isbn-10: 0312167539 / isbn-13: 9780312167530
   

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The World, the Flesh and Myself

Davidson, Michael  Spencer, Colin  Marlowe, Edmund  

Arcadian Dreams /2022-02-12 Paperback / 422 Pages
isbn-10: 1914571037 / isbn-13: 9781914571039
   

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Homosexuality in History

Spencer, Colin  

Harcourt /1996T Hardcover / 448 Pages
isbn-10: 0151002231 / isbn-13: 9780151002238
   

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Climbing Magazine, May 1-June 15, 1995 (No 152)

Jeff Achey  Baptiste Briand  Mark Jenkns  Malcolm Matheson  Alison Osius  Jacky Gadoffe  Isabelle Lafond  Jeff Jackson  Francois Petit  Topher Donahue-  Jason Campbell  Colin Lantz  John Clarke  Ian Spencer Green  Sam Lightner  Michael Benge  Dougald McDonald  Will Hair  Heinz Zak  Brian Bailey  Lisa Gnade  Arnaud Petit  

Michael Kennedy /1995T Single Issue Magazine / 192 Pages

   

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British Food: An Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)

Spencer, Colin  

Columbia University Press /2003-11-05 Hardcover / 400 Pages
isbn-10: 0231131100 / isbn-13: 9780231131100
   

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Back Road Bobby and His Friends (the 509 Crime Anthologies)

Conway, Colin  Dolson, Nikki  Zafiro, Frank  Wingate, Susan  Beetner, Eric  Pierce, Rob  Valjan, Gabriel  Zeltserman, Dave  Fleury, Spencer  Levin, Greg  

High Speed Creative, LLC /2022-05-22 Paperback / 282 Pages

   

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Vegetarianism: A History

Spencer, Colin  

Four Walls Eight Windows /2002-09-24 Hardcover / 400 Pages
isbn-10: 1568582382 / isbn-13: 9781568582382
   

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The Heretic's Feast: A History of Vegetarianism

Spencer, Colin  

Univ Pr of New England /1995T Hardcover / 416 Pages
isbn-10: 0874517087 / isbn-13: 9780874517088
   

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Convivium: The Journal of Good Eating Volume One, Number 2, Summer 1993

Titus Triturus  Arabella Boxer  Guy Cooper  Joy Larkcom  David Wolfe  Colin Spencer  Marjorie Sykes  Tom Jaine  Pamela Vandyke Price  Christopher Potter  John Francis  David Wheeler  Yvonne Skargon  

David Wheeler /1993T Paperback / 126 Pages

   

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The New Vegetarian: The Ultimate Guide to Gourmet Cooking and Healthy Living

Spencer, Colin  

Key Porter Books /1993-05-01 Paperback / 256 Pages
isbn-10: 1550133799 / isbn-13: 9781550133790
   

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