Tom Jaine books & textbook
Convivium: The Journal of Good Eating Volume One, Number 2, Summer 1993
Titus Triturus Arabella Boxer Guy Cooper Joy Larkcom David Wolfe Colin Spencer Marjorie Sykes Tom Jaine Pamela Vandyke Price Christopher Potter John Francis David Wheeler Yvonne Skargon
David Wheeler /1993T Paperback / 126 Pages
The Oxford Companion to Food (Oxford Companions)
Oxford University Press /2014-10-01 Paperback / 960 Pages
isbn-10: 0199677336 / isbn-13: 9780199677337
The Oxford Companion to Food 2nd Ed
Davidson, Alan Saberi, Helen Jaine, Tom Davidson, Jane
Oxford University Press /2006-10-15 Hardcover / 907 Pages
isbn-10: 0192806815 / isbn-13: 9780192806819
Building a Wood-Fired Oven for Bread and Pizza (English Kitchen)
Prospect Books /2011-07-07 Paperback / 136 Pages
isbn-10: 1903018803 / isbn-13: 9781903018804
Building a Wood-Fired Oven for Bread and Pizza
Prospect Books /1996-09-01 Paperback / 120 Pages
isbn-10: 090732570X / isbn-13: 9780907325703
The French Country Housewife: The First Volume of Maison Rustique des Dames
Millet Robinet, Cora Jaine, Tom
Prospect Books /2017-10-10 Hardcover / 720 Pages
isbn-10: 1909248525 / isbn-13: 9781909248526
Cosmic Cuisine: The Astrological Cookbook
HarperCollins /1988T Hardcover / 160 Pages
isbn-10: 0062505599 / isbn-13: 9780062505590
Baking Bread at Home: Traditional Recipes from Around the World
Rizzoli /1996-02-15 Hardcover / 120 Pages
isbn-10: 0847819337 / isbn-13: 9780847819331
MAKING BREAD AT HOME (50 RECIPES FROM AROUND THE WORLD)
Phoenix /1997T Paperback / 120 Pages
isbn-10: 185799924X / isbn-13: 9781857999242
COOKING IN COUNTRY
Random House UK /1987-10-27 Hardcover / 256 Pages
isbn-10: 0701131349 / isbn-13: 9780701131340
