Ballerini, Luigi books & textbook
Science in the Kitchen and the Art of Eating Well (Lorenzo Da Ponte Italian Library)
Artusi, Pellegrino Baca, Murtha Ballerini, Luigi
University of Toronto Press /2003-12-27 Paperback / 744 Pages
isbn-10: 0802086578 / isbn-13: 9780802086570
The Art of Cooking: The First Modern Cookery Book (Volume 14) (California Studies in Food and Culture)
Martino of Como, Maestro Ballerini, Luigi Parzen, Jeremy
University of California Press /2005-01-03 Hardcover / 216 Pages
isbn-10: 0520232712 / isbn-13: 9780520232716
Merchant Writers: Florentine Memoirs from the Middle Ages and Renaissance (Lorenzo Da Ponte Italian Library)
Branca, Vittore Massimo Ciavolella/Luigi Ballerini Baca, Murtha
University of Toronto Press /2015-10-30 Hardcover / 424 Pages
isbn-10: 1442637145 / isbn-13: 9781442637146
Foro Italico
Ballerini, Luigi Sabatino, Michelangelo Mott, George Armani, Giorgio
powerHouse Books /2003-05-01 Hardcover / 64 Pages
isbn-10: 157687169X / isbn-13: 9781576871690
A Feast of Weeds: A Literary Guide to Foraging and Cooking Wild Edible Plants (Volume 38) (California Studies in Food and Culture)
Ballerini, Luigi Della Casa, Giuliano Doebler, Gianpiero W. De Santis, Ada
University of California Press /2012-10-29 Hardcover / 288 Pages
isbn-10: 0520270347 / isbn-13: 9780520270343
Italy Observed in Photography and Literature
Rizzoli /1988-11-15 Hardcover / 240 Pages
isbn-10: 084780996X / isbn-13: 9780847809967
In The Still Life
Traub, Charles Ballerini, Luigi
Quantuck Lane Pr & the Mill rd /2004T Hardcover / 128 Pages
isbn-10: 1593720068 / isbn-13: 9781593720063
Click!
EL /2014-08-01 Paperback / 138 Pages
isbn-10: 8847731526 / isbn-13: 9788847731523
Zia Dorothy (Colibrì) (Italian Edition)
Ballerini, Luigi Fulvi, Marianna
Giunti /2018-03-28 Paperback / 194 Pages
isbn-10: 8809865421 / isbn-13: 9788809865426
L'estate di Nico (Colibrì) (Italian Edition)
Ballerini, Luigi Forza, Morena
Giunti /2016-04-06 Paperback / 100 Pages
isbn-10: 8809828216 / isbn-13: 9788809828216
