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ISBN 9781119247968 books & textbook

Microbial Sensing in Fermentation

Brar, Satinder K.  Das, Ratul K.  Sarma, Saurabh J.  

Wiley-Blackwell /2019-01-04 Hardcover / 344 Pages
isbn-10: 1119247969 / isbn-13: 9781119247968
 

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