ISBN 9780815359982 books & textbook
Drying in the Dairy Industry (Advances in Drying Science and Technology)
Le Floch-Fouéré, Cécile Schuck, Pierre Tanguy, Gaëlle Lanotte, Luca Jeantet, Romain
CRC Press /2020-11-26 Hardcover / 296 Pages
isbn-10: 0815359985 / isbn-13: 9780815359982
