ISBN 9780252033414 books & textbook
The World of Soy (The Food Series)
Du Bois, Christine M. Tan, Chee-Beng Mintz, Sidney Cwiertka, Katarzyna J. Du Bois, Christine M. Huang, H T Kaplan, Lawrence Mao, Jian-Hua Mintz, Sidney Moriya, Akiko Nguyen, Can Van Osborn, Donald Z. Ozeki, Erino Sidharta, Myra De Sousa, Ivan Sergio Freire Tan, Chee-Beng de Cássia Milagres Teixeira Vieira, Rita
University of Illinois Press /2008-08-04 Hardcover / 352 Pages
isbn-10: 0252033418 / isbn-13: 9780252033414
