ISBN 1493992449 books & textbook
Fruit Preservation: Novel and Conventional Technologies (Food Engineering Series)
Rosenthal, Amauri Deliza, Rosires Welti-Chanes, Jorge Barbosa-Cánovas, Gustavo V.
Springer /2019-12-10 Paperback / 547 Pages
isbn-10: 1493992449 / isbn-13: 9781493992447
