ISBN 0875964400 books & textbook
The French Culinary Institute's Salute to Healthy Cooking, From America's Foremost French Chefs
Alain Sailhac Jacques Pepin Andre Soltner Jacques Torres French Culinary Institute Maria Robledo
Rodale Books /1998-08-15 Hardcover / 314 Pages
isbn-10: 0875964400 / isbn-13: 9780875964409