ISBN 0136072674 books & textbook
On Baking: A Textbook of Baking and Pastry Fundamental
Labensky, Sarah R. Martel, Priscilla Van Damme, Eddy Quattrone, Stacey Winters Embery, Richard
Pearson College Div /2008-01-01 Hardcover / 830 Pages
isbn-10: 0136072674 / isbn-13: 9780136072676
