Industries books & textbook
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The Professional Chef
The Culinary Institute of America (CIA)
Wiley /2024-04-30 Hardcover / 960 Pages
isbn-10: 1119490952 / isbn-13: 9781119490951
The Professional Chef
The Culinary Institute of America (CIA)
Wiley /2011-09-13 Hardcover / 1232 Pages
isbn-10: 0470421355 / isbn-13: 9780470421352
ServSafe ManagerBook Standalone (7th Edition)
National Restaurant Association
Pearson /2017-06-19 Paperback
isbn-10: 0134812352 / isbn-13: 9780134812359
DAMA-DMBOK: Data Management Body of Knowledge: 2nd Edition
Technics Publications /2017-07-01 Paperback / 588 Pages
isbn-10: 1634622340 / isbn-13: 9781634622349
Flawless Consulting: A Guide to Getting Your Expertise Used
Wiley /2023-04-25 Hardcover / 304 Pages
isbn-10: 1394177305 / isbn-13: 9781394177301
Alexander McQueen: Inside the Creative Mind of a Legendary Fashion Designer
Harry N. Abrams /2015-05-05 Hardcover / 352 Pages
isbn-10: 1419717235 / isbn-13: 9781419717239
The Strategyzer Box Set (The Strategyzer Series)
John Wiley & Sons Inc /2022-05-10 Product Bundle / 320 Pages
isbn-10: 1119745977 / isbn-13: 9781119745976
Advanced Bread and Pastry
Cengage Learning /2008-04-04 Hardcover / 1043 Pages
isbn-10: 141801169X / isbn-13: 9781418011697
Student Workbook for Milady Standard Foundations
Milady /2019-03-20 Paperback / 189 Pages
isbn-10: 1337095273 / isbn-13: 9781337095273
Milady Standard Esthetics: Advanced
Milady /2012-03-15 Hardcover / 980 Pages
isbn-10: 1111139091 / isbn-13: 9781111139094
