Wilbur F. Eastman books & textbook
A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
Storey Publishing, LLC /2002-08-15 Paperback / 192 Pages
isbn-10: 1580174574 / isbn-13: 9781580174572
The Canning, Freezing, Curing & Smoking of Meat, Fish & Game
Storey Publishing, LLC /1975-01-12 Paperback / 202 Pages
isbn-10: 0882660454 / isbn-13: 9780882660455
