Saberi, Helen books & textbook
Tea: A Global History (Edible)
Reaktion Books /2010-10-15 Hardcover / 183 Pages
isbn-10: 1861897766 / isbn-13: 9781861897763
The Oxford Companion to Food 2nd Ed
Davidson, Alan Saberi, Helen Jaine, Tom Davidson, Jane
Oxford University Press /2006-10-15 Hardcover / 907 Pages
isbn-10: 0192806815 / isbn-13: 9780192806819
Afghan Food & Cookery: Noshe Djan
Hippocrene Books /2000-01-01 Paperback / 292 Pages
isbn-10: 0781808073 / isbn-13: 9780781808071
Noshe Djan : Afghan Food and Cookery
Saberi, Helen Abdullah Breshna
Prospect Books /1986T Paperback
isbn-10: 0907325947 / isbn-13: 9780907325949
The Wilder Shores of Gastronomy: Twenty Years of Food Writing
Ten Speed Press /2002-11-18 Hardcover / 512 Pages
isbn-10: 1580084176 / isbn-13: 9781580084178
A Pudding Book (Ludlow Cook Books) (Ludlow Cook Books)
Excellent Press /2006-12-06 Hardcover / 60 Pages
isbn-10: 190031830X / isbn-13: 9781900318303
The Road to Vindaloo (English Kitchen)
Prospect Books /2009-10-02 Paperback / 224 Pages
isbn-10: 1903018579 / isbn-13: 9781903018576
Trifle (The English Kitchen)
Prospect Books /2009-10-11 Paperback / 368 Pages
isbn-10: 1903018722 / isbn-13: 9781903018729
Teatimes: A World Tour
Reaktion Books /2018-07-15 Hardcover / 256 Pages
isbn-10: 1780239289 / isbn-13: 9781780239286
The Bloomsbury Handbook of Indian Cuisine
Sen, Colleen Taylor Bhattacharyya, Sourish Saberi, Helen
Bloomsbury Academic /2023-02-23 Hardcover / 452 Pages
isbn-10: 1350128635 / isbn-13: 9781350128637
