Prial, Frank books & textbook
Italy: The Best Travel Writing from the New York Times
Olivier Bernier Frank Bruni Shirley Hazzard Alison Lurie Jan Morris William Murray Frank J. Prial Francine Prose Muriel Spark Umberto Eco
Harry N. Abrams /2005-05-01 Hardcover / 414 Pages
isbn-10: 0810959054 / isbn-13: 9780810959057
Decantations: Reflections on Wine by The New York Times Wine Critic
St. Martin's Press /2001-11-17 Hardcover / 272 Pages
isbn-10: 0312284438 / isbn-13: 9780312284435
The Companion to Wine
Prial, Frank W. George, Rosemary Edwards, Michael
Macmillan General Reference /1992-01-01 Hardcover / 365 Pages
isbn-10: 0131558544 / isbn-13: 9780131558540
Wine Talk
Times Books /1978T Hardcover / 264 Pages
isbn-10: 0812907930 / isbn-13: 9780812907933
Food & Wine Magazine May 1994 (Food & Wine magazine, Volume 17, No. 5)
Leslie Caron Walter Wells Dana Jacobi Stephanie Curtis Patricia Wells Catherine Bigwood Judy Fayard Colman Andrews Pamela Kaufman Chata DuBose Robert M Parker Jr Diana Sturgis Jennifer Cook Marcella Hazan Alexander F Lobrano Jr Jerry Simpson Frank Prial
American Express Publishing Corporation /1994-01-01 Paperback / 120 Pages
Wine
Olney, Richard (Editor) / Cutler, Carol (Editor) / Prial, Frank J. (Editor)
Time-Life Books /1982-01-01 Hardcover / 176 Pages
Le grand atlas du vin
Atlas / Hardcover
isbn-10: 2731213310 / isbn-13: 9782731213317
The Two-Lane Gourmet: Fine Wine Trails, Superb Inns, and Exceptional Dining Through California, Oregon, and Washington
St. Martin's Griffin /2007-09-18 Paperback / 272 Pages
isbn-10: 0312364717 / isbn-13: 9780312364717
