Noble, Ruth Verrill books & textbook
A Guide to New England Dining: Recipes from Famous Restaurants
Berkshire Publishing / Paperback
Guide to New England dining recipes from famous restaurants for your own kitchen
Berkshire Pub. Co /1960T Paperback / 72 Pages
Conference on International Cultural, Educational and Scientific Exchanges: Princeton University, November 25-26, 1946
Williams, Edwin Everitt Noble, Ruth Verrill Downs, Robert B
Literary Licensing, LLC /2012-06-30 Paperback / 232 Pages
isbn-10: 1258420309 / isbn-13: 9781258420307