Migallon, Alfonso Jimenez books & textbook
Lactic Acid: Production, Properties and Health Effects (Progress in Food Science and Technology: Biochemistry Research Trends)
Migallon, Alfonso Jimenez Ruseckaite, Roxana A.
Nova Science Pub Inc /2012-09-01 Hardcover / 169 Pages
isbn-10: 1620816431 / isbn-13: 9781620816431
