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Marianne Langan (Editor) books & textbook

McCall's Cooking School Recipe Card: Desserts 4 - Royal Meringue Dessert (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders)

Marianne Langan (Editor)  Lucy Wing (Editor)  

McCall Publishing - Field Publications /1986T Paperback / 2 Pages

   

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McCall's Cooking School Recipe Card: Holiday Delights 7 - Danish Pastry Wreath (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders)

Marianne Langan (Editor)  Lucy Wing (Editor)  

McCall Publishing - Field Publications / Paperback / 2 Pages

   

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McCall's Cooking School Recipe Card: Breads 17 - Potica (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders)

Marianne Langan (Editor)  Lucy Wing (Editor)  

McCall Publishing - Field Publications /1986-01-01 Paperback / 2 Pages

   

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McCall's Cooking School Recipe Card: Soups 24 - Creamy Corn Chowder With Cheese Biscuits (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders)

Marianne Langan (Editor)  Lucy Wing (Editor)  

McCall Publishing - Field Publications /1986T Paperback / 2 Pages

   

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McCall's Cooking School Recipe Card: Desserts 2 - Vacherin Glace’ au Chocolat (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders)

Marianne Langan (Editor)  Lucy Wing (Editor)  

McCall Publishing - Field Publications /1986T Paperback / 2 Pages

   

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McCall's Cooking School Recipe Card: Pies, Pastry 7 - Baklava (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders)

Marianne Langan (Editor)  Lucy Wing (Editor)  

McCall Publishing - Field Publications /1986-01-01 Paperback / 2 Pages

   

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McCall's Cooking School Recipe Card: Desserts 8 - Biscuit Tortoni (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders)

Marianne Langan / Lucy Wing (Editors)  

McCall Publishing - Field Publications /1986T Paperback / 2 Pages

   

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McCall's Cooking School Recipe Card: Meat 47 - Standing Rib Roast With Burgundy Gravy (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders)

Marianne Langan (Editor)  Lucy Wing (Editor)  

McCall Publishing - Field Publications /1986-01-01 Paperback / 2 Pages

   

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McCall's Cooking School Recipe Card: Breads 3 - 100-Percent Whole Wheat Bread (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders)

Marianne Langan / Lucy Wing (Editors)  

McCall Publishing - Field Publications /1986-01-01 Paperback / 2 Pages

   

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The Cookie Book, #17: 250 Cookie And Small Cake Recipes (Encyclopedia Of Cooking 24 Volume Set)

Marianne Langan / Lucy Wing (Editors)  

Consolidated Book Publishers - Culinary Arts Institute /1941T Paperback / 48 Pages

   

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