Marcangelo, Jo books & textbook
De Vegetarische Keuken Van Italie
Bever /1988T Paperback
isbn-10: 9062913555 / isbn-13: 9789062913558
Italian Vegetarian Cooking
Healing Arts Press /1984-09-01 Paperback / 160 Pages
isbn-10: 0892813431 / isbn-13: 9780892813438
Food as Gifts
HarperCollins Publishers /1988-09-08 Paperback / 112 Pages
isbn-10: 0722516479 / isbn-13: 9780722516478
Vegetarian Cheese Cookery Making and Using Rennet Free Cheeses
HarperCollins /1988T Paperback / 168 Pages
isbn-10: 0722515111 / isbn-13: 9780722515112
Natural Pates
HarperCollins Publishers /1984-10-25 Paperback
isbn-10: 0722509375 / isbn-13: 9780722509371
The vegetarian way: An introduction to meals without meat (Boots healthy eating guides)
Boots /1985-01-01 Paperback / 64 Pages
isbn-10: 0572013396 / isbn-13: 9780572013394
Creative Cheese Cookery: Making and Cooking With Rennet-Free Cheeses
Olympic Marketing Corp / Paperback
isbn-10: 0722509456 / isbn-13: 9780722509456