LeMay, Brian W.J. books & textbook
Science, Ethics, and Food: Papers and Proceedings of a Colloquium Organized by the Smithsonian Institution (Smithsonian International Symposia Series)
LeMay, Brian W.J. Adams, Robert McC. Byron, William J. Gopalan, C Odhiambo, Thomas R. Brady, Nyle C. Sen, Amartya K. Morales, Ignacio Narvaez Mellor, John W. Wang, Qing Swaminathan, M S.
Smithsonian Institution Scholarly Press /1988-11-17 Paperback / 148 Pages