Lack MBBCh (Oxon) MA (Oxon) FRCPCH, Gideon books & textbook
Alergias alimentarias. Reacciones adversas a alimentos y aditivos alimentarios
Metcalfe, Dean D Sampson MD, Hugh A. Simon MD, Ronald A. Lack MBBCh (Oxon) MA (Oxon) FRCPCH, Gideon
Elsevier /2015-09-23 Paperback / 616 Pages
isbn-10: 8490229015 / isbn-13: 9788490229019
