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Krissoff, Barry books & textbook

Eating Well Magazine January / February 2021

Barry Estabrook  Adam Dolge  Liana Krissoff  

Eating Well /2021-01-01 Single Issue Magazine / 108 Pages

   

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[(Global Food Trade and Consumer Demand for Quality )] [Author: Barry Krissoff] [Feb-2002]

Barry Krissoff  

Kluwer Academic/Plenum Publishers / Unknown Binding

   

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Country-Of-Origin Labeling: Theory and Observation

Krissoff, Barry  Kuchler, Fred  Economic Research Service (Ers), United  

Bibliogov /2012-07-26 Paperback / 20 Pages
isbn-10: 1249209390 / isbn-13: 9781249209393
   

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Traceability in the U.S. Food Supply: Economic Theory and Industry Studies

Golan, Elise  Krissoff, Barry  Economic Research Service (Ers), United  

Bibliogov /2012-07-01 Paperback / 60 Pages
isbn-10: 124920903X / isbn-13: 9781249209034
   

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Fruit and Vegetable Planting Restrictions: Analyzing the Processing Cucumber Market

Krissoff, Barry  Motamed, Mesbah  Economic Research Service (ERS), United  

BiblioGov /2012-08-29 Paperback / 26 Pages
isbn-10: 1249313910 / isbn-13: 9781249313915
   

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An Analysis of the Limited Base Acre Provision of the 2008 Farm Act

Arriola, Christine  Krissoff, Barry  Economic Research Service (ERS), United  

BiblioGov /2012-08-29 Paperback / 26 Pages
isbn-10: 1249312914 / isbn-13: 9781249312918
   

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