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Jackson, Annabel books & textbook

The Making of Macau’s Fusion Cuisine: From Family Table to World Stage

Jackson, Annabel  

Hong Kong University Press /2020-05-21 Paperback / 168 Pages
isbn-10: 9888528343 / isbn-13: 9789888528349
   

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Cafe Vietnam (Conran Octopus "Cafe" Cookbook Series)

Jackson, Annabel  Hopley, Jeremy  

Contemporary Books /1999T Paperback / 128 Pages
isbn-10: 0809226669 / isbn-13: 9780809226665
   

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The Yunnan Cookbook: Recipes from China's land of ethnic diversity

Jackson, Annabel  Chia, Linda  

Blacksmith Books /2014-11-07 Hardcover / 248 Pages
isbn-10: 9881613973 / isbn-13: 9789881613974
   

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Taste of Macau: Portuguese Cuisine on the China Coast

Jackson, Annabel  

Hong Kong University Press /2003-09-01 Paperback / 136 Pages
isbn-10: 9622096387 / isbn-13: 9789622096387
   

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Horse Guards: Illustrated History of the Household Cavalry

White-Spunner, Barney  Jackson, Sarah  Merullo, Annabel  

Pan Macmillan /2006T Hardcover / 625 Pages
isbn-10: 140505574X / isbn-13: 9781405055741
   

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Romans (Hotshots Series, 13)

Wingate, Philippa  Chisholm, Jane  Marks, Anthony  Cox, Phil Roxbee  Chisholm, Jane  Jackson, Ian  Wood, Gerald  Spenceley, Annabel  Dennis, Peter  

Edc Pub /1996T Paperback / 31 Pages
isbn-10: 0746022808 / isbn-13: 9780746022801
   

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The Eye of War: Words and Photographs from the Front Line

Knightley, Phillip  Jackson, Sarah  Merullo, Annabel  Keegan, John  

2003-09-30 Hardcover / 272 Pages

   

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Whiskey and Charlie Lib/E

Smith, Annabel  Jackson, Gildart  

Blackstone Publishing /2015-04-07 Audio CD
isbn-10: 1504608240 / isbn-13: 9781504608244
   

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Chinese Cooking: The Food and the Lifestyle

Annabel Jackson  

Parragon Books /2004T Hardcover
isbn-10: 1407549200 / isbn-13: 9781407549200
   

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Gold: The British Library Exhibition Book

Doyle, Kathleen  Gallop, Annabel  Jackson, Eleanor Jackson  

British Library Publishing /2022-10-01 Hardcover / 32 Pages
isbn-10: 0712354468 / isbn-13: 9780712354462
   

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