J. Gerard (photography) Gisslen Wayne books & textbook
Advanced Patisserie and Baking Foundations
Smith, Wayne; Gisslen, J. Gerard (photography)
John Wiley & Sons, Inc. /2013T Hardcover
isbn-10: 1118673794 / isbn-13: 9781118673799
Advanced Culinary Foundations by Wayne Gisslen (2013-01-01)
J. Gerard (photography) Gisslen Wayne; Smith
Wiley (2013-01-01) / Hardcover
