BooksPrice.com

book price comparison

Hashmi, Imran books & textbook

Inactivation of Pathogens in Drinking Water using Ozone: Effect of pH and Temperature on Ozone Disinfection

Saeed, Asma  Farooq, Shaukat  Hashmi, Imran  

VDM Verlag Dr. Müller /2010-10-28 Paperback / 80 Pages
isbn-10: 3639304330 / isbn-13: 9783639304336
   

compare price



The Betrayal Equation

Hashmi, Mr Imran Abdul Majeed  

Independently published /2023-04-16 Paperback / 30 Pages

   

compare price



Suikerappelpoeder: Technologie voor suikerappel (Annona squamosa L.) Poedervoorbereiding door middel van Spuitdroging en het gebruik ervan in ijs (Dutch Edition)

Hashmi, Syed Imran  

Uitgeverij Onze Kennis /2020-11-12 Paperback / 68 Pages
isbn-10: 6202985216 / isbn-13: 9786202985215
   

compare price



Cukier jabłkowy w proszku: Technologia dla jabłek cukrowych (Annona squamosa L.) Przygotowanie proszku metodą suszenia rozpyłowego i jego wykorzystanie w lodach (Polish Edition)

Hashmi, Syed Imran  

Wydawnictwo Nasza Wiedza /2020-11-12 Paperback / 68 Pages
isbn-10: 6202985208 / isbn-13: 9786202985208
   

compare price



Sucre de pomme en poudre: Technologie pour la préparation de la poudre de pomme sucrée (Annona squamosa L.) par séchage par atomisation et son utilisation dans les glaces (French Edition)

Hashmi, Syed Imran  

Editions Notre Savoir /2020-11-12 Paperback / 64 Pages
isbn-10: 6202985186 / isbn-13: 9786202985185
   

compare price



Polvo de manzana de azúcar: Tecnología para la preparación de polvos de manzana de azúcar (Annona squamosa L.) mediante secado por aspersión y su utilización en helados (Spanish Edition)

Hashmi, Syed Imran  Pawar, V.N.  

Ediciones Nuestro Conocimiento /2020-11-12 Paperback / 68 Pages
isbn-10: 6202985151 / isbn-13: 9786202985154
   

compare price



Zuckerapfel-Pulver: Technologie für Zuckerapfel (Annona squamosa L.) Pulverzubereitung durch Sprühtrocknung und ihre Verwendung in Speiseeis (German Edition)

Hashmi, Syed Imran  

Verlag Unser Wissen /2020-11-11 Paperback / 72 Pages
isbn-10: 6202985143 / isbn-13: 9786202985147
   

compare price



Packaging of Indian Traditional Foods: A Technological Prospect

Kale, Ravindra Vasantrao  Hashmi, Syed Imran  

LAP LAMBERT Academic Publishing /2011-08-04 Paperback / 96 Pages
isbn-10: 3845429070 / isbn-13: 9783845429076
   

compare price



Developing a Holistic Earnings Quality Model: A Joint Test of Agency and Signaling Theory

Hashmi, Shujahat  Imran Nazir, Muhammad  Rizwan Nazir, Muhammad  

LAP LAMBERT Academic Publishing /2019-03-12 Paperback / 52 Pages
isbn-10: 3659916188 / isbn-13: 9783659916182
   

compare price



Relationship of Psychological Empowerment & Organizational Commitment: The Mediating Role of Job Satisfaction: A study on the Banking Sector of Pakistan

Hashmi, Maryam Saeed  Naqvi, Imran Haider  Gillani, Fatima  

LAP LAMBERT Academic Publishing /2012-07-26 Paperback / 168 Pages
isbn-10: 3659189944 / isbn-13: 9783659189944
   

compare price