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Harlow, Jay books & textbook

The California Seafood Cookbook: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond

Cronin, Isaac  Johnson, Paul  Harlow, Jay  Moonen, Rick  

Skyhorse /2015-02-03 Paperback / 288 Pages
isbn-10: 1629147842 / isbn-13: 9781629147840
   

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Jewish Men Pray: Words of Yearning, Praise, Petition, Gratitude and Wonder from Traditional and Contemporary Sources

Matlins, Stuart M.  Olitzky, Rabbi Kerry M.  Artson DHL, Rabbi Bradley Shavit  Alexander, Daniel S.  Alexandri  Aloni, Bezalel  Artson DHL, Rabbi Bradley Shavit  Barth, Samuel  Bavli, Hillel  Ben-Tzur, Shye  Bialik, Chaim Nachman  Blank, Sheldon H.  Bokser, Ben Zion  Braunstein, Harold  Brenner, Rabbi Daniel Silberman  Bugatin, Eliezer  Carlebach, Shlomo  Chalfi, Avraham  Comins, Mike  Cooper, Howard  Creditor, Menachem  Danziger, Abraham  Danziger, Harry K.  Elazar  Elimelech of Lizhensk  Elkins, Rabbi Dov Peretz  Ezra, Abraham ibn  Feinstein, Morley T.  Feld, Rabbi Edward  Finley, Mordecai  Fisher, Adam D.  Flax, Ira  Gabirol, Solomon ibn  Gevirtz, Elihu  Goldwasser, Jeffrey  Goodman, Rabbi James Stone  Green, Dr. Arthur  Greenberg, Sidney  HaLevi, Judah  Harlow, Jules  Held, Rabbi Shai  Herring, Hayim  Heschel, Abraham Joshua  Hoffman PhD, Rabbi Lawrence A.  Ingber, David A.  Kamin, Ben  Karni, Yehuda  Kipnes, Rabbi Paul J.  Klein, Eliahu J.  Klepper, Jeffrey  Knopf, Michael  Kohn, Harold  Kook, Abraham Isaac  Koren, Andy  Kozberg, Cary  Kukla, Rabbi Elliot Rose  Kula, Rabbi Irwin  Kushner, Rabbi Harold S.  Kushner, Rabbi Lawrence  Levine, Rabbi Robert N.  Levy, Stan  Lubliner, Immanuel  Maimonides, Moses  Mar the son of Rabina  Marantz, Craig  Maseng, Danny  Matt, Daniel C.  Matt, Hershel Jonah  Mecklenberger, Rabbi Ralph D.  Meit, Andrew  Meszler, Rabbi Joseph B.  Michaelson, Jay  Mirel, Rabbi James L.  Nachman of Breslov, Rebbe  Newman, Dr. Louis E.  Nichols, Dan  Noson, Reb  Olitzky, Rabbi Avi S.  Olitzky, Jesse  Olitzky, Rabbi Kerry M.  Ophir (Offenbacher), Natan  Pakuda, Bachya ibn  Polish PhD, Daniel F.  Ramer, Andrew  Rechnitzer, Haim O.  Reyzen, Avrom  Riemer, Rabbi Jack  Ringer, Albert  Rosen, Brant  Rosenberg, James B.  Rosenberg, Joel  Saks, Robert  Salkin, Rabbi Jeffrey K.  Sandler, Neil  Schachter-Shalomi, Rabbi Zalman M.  Scheinberg, Robert  Schulweis, Rabbi Harold M.  Segal, Arthur  Selis, Allen  Shapiro, Rami  Shaw, Andrew  Sherwin, Rick  Shneur Zalman of Liadi  Shulman, Yaakov David  Siegel, Danny  Sonsino, Rifat  Spiegler, Wally "Velvel"  Spitz, Rabbi Elie Kaplan  Stern, Chaim  Stiebel, Arnold  Stone, Warren  Tow, Neil A.  Walter, Roy A.  Weintraub LCSW, Rabbi Simkha Y.  Wolpe, Rabbi David J.  Yitzchak of Berditchev, Levi  Zeitlin, Hillel  Zellman, Reuben  Zemel, Rabbi Daniel G.  Zevit, Shawn  Zimmerman, Rabbi Sheldon  Zion, Mishael  Zwerin, Raymond A.  

Jewish Lights /2013-04-01 Hardcover / 400 Pages
isbn-10: 1580236286 / isbn-13: 9781580236287
   

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Regional American Classics (California Culinary Academy series)

Bruce Aidells  John Phillip Carroll  Chythia Scheer and Naomi Wise  Sally Smith and Peggy Waldman  Michael Goodwin, Jay Harlow  

Ortho Information Services /1987T Paperback / 127 Pages
isbn-10: 0897210905 / isbn-13: 9780897210904
   

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West Coast Seafood: The Complete Cookbook

Harlow, Jay  

Sasquatch Books /2002-01-10 Paperback / 368 Pages
isbn-10: 157061170X / isbn-13: 9781570611704
   

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Williams-Sonoma: Seafood: Food Made Fast

Harlow, Jay  

Oxmoor House /2007-02-01 Hardcover / 112 Pages
isbn-10: 0848731441 / isbn-13: 9780848731441
   

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The California Seafood Cookbook

Cronin, Isaac  Harlow, Jay  Johnson, Paul  

Addison-Wesley /1983T Paperback / 288 Pages
isbn-10: 0201117088 / isbn-13: 9780201117080
   

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Southeast Asian Cooking (California Culinary Academy Series)

HARLOW, Jay  

California Culinary Academy / Chevron Chemical Company /1987T Paperback
isbn-10: 0897210980 / isbn-13: 9780897210980
   

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Cuisines of Southeast Asia: Thai, Vietnamese, Indonesian, Burmese & More (California Culinary Academy)

Harlow, Jay  Gary, Sandra  

California Culinary Academy /1994T Paperback / 127 Pages
isbn-10: 1564260429 / isbn-13: 9781564260420
   

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Chinese Cooking Techniques (California Culinary Academy series)

Harlow  Harlow, Jay  Fox, Jill  

Chevron Chemical Co. /1987-09T Paperback / 128 Pages
isbn-10: 089721093X / isbn-13: 9780897210935
   

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The Art of the Sandwich

Harlow, Jay  

Chronicle Books Llc /1990T Paperback / 108 Pages
isbn-10: 0877017484 / isbn-13: 9780877017486
   

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