Fuchsia Dunlop books & textbook
Every Grain of Rice: Simple Chinese Home Cooking
W. W. Norton & Company /2013-02-04 Hardcover / 352 Pages
isbn-10: 0393089045 / isbn-13: 9780393089042
The Food of Sichuan
W. W. Norton & Company /2019-10-15 Hardcover / 480 Pages
isbn-10: 1324004835 / isbn-13: 9781324004837
Land of Plenty: A Treasury of Authentic Sichuan Cooking
W. W. Norton & Company /2003-06T Hardcover / 395 Pages
isbn-10: 0393051773 / isbn-13: 9780393051773
Invitation to a Banquet: The Story of Chinese Food
W. W. Norton & Company /2023-11-07 Hardcover / 480 Pages
isbn-10: 0393867137 / isbn-13: 9780393867138
Land of Fish and Rice: Recipes from the Culinary Heart of China
W. W. Norton & Company /2016-10-18 Hardcover / 368 Pages
isbn-10: 0393254380 / isbn-13: 9780393254389
Revolutionary Chinese Cookbook: Recipes from Hunan Province
W. W. Norton & Company /2007-02-17 Hardcover / 304 Pages
isbn-10: 0393062228 / isbn-13: 9780393062229
Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China
W. W. Norton & Company /2019-10-15 Paperback / 336 Pages
isbn-10: 0393357740 / isbn-13: 9780393357745
Every Grain of Rice
Bloomsbury UK /2012-06-07 Hardcover / 352 Pages
isbn-10: 140880252X / isbn-13: 9781408802526
The Food of Sichuan
Bloomsbury Publishing /2019-10-03 Hardcover / 496 Pages
isbn-10: 1408867559 / isbn-13: 9781408867556
君幸食：一场贯穿古今的中餐盛宴
上海译文出版社 /2024-05-01 Paperback / 381 Pages
isbn-10: 7532796175 / isbn-13: 9787532796175
