E. M. Mrak books & textbook
Advances in Food Research - Volume I
E. M. Mrak; George F. Stewart (Editors)
Academic Press, Inc. /1948-01-01 Hardcover
A half century in food and wine technology : oral history transcript, 196
Teiser, Ruth Cruess, W 1886-1968 Mrak, E M. 1901-
Ulan Press /2012-08-31 Paperback / 310 Pages
The Life of Yeasts: Their Nature, Activity, Ecology and Relation to Mankind
Phaff, H.J.; M.W. Miller; E.M. Mrak
Cambridge MA Harvard University Press 1966. /1966T Hardcover / 186 Pages
Utilization of Surplus Prunes; B483
Mrak, E M (Emil Marcel) 1901-1987 Cruess, W V (William Vere) 1886-1968
Hassell Street Press /2021-09-09 Paperback / 36 Pages
isbn-10: 1014738865 / isbn-13: 9781014738868
Sun-drying Fruits; C392
Phaff, Herman Mrak, E M (Emil Marcel) 1901-1987
Hassell Street Press /2021-09-09 Paperback / 20 Pages
isbn-10: 1014114888 / isbn-13: 9781014114884
Investigations in the Sulfuring of Fruits for Drying; B636
Long, J D (James Dewey) 1899-1996 Mrak, E M (Emil Marcel) 1901-1987 Fisher, Charles D (Charles Dar) 1905-
Hassell Street Press /2021-09-09 Paperback / 56 Pages
isbn-10: 1013952170 / isbn-13: 9781013952173
The Swelling of Canned Prunes; B508
Mrak, E M (Emil Marcel) 1901-1987 Richert, P H (Paul Herbert) 1906-2
Hassell Street Press /2021-09-09 Paperback / 24 Pages
isbn-10: 1013762940 / isbn-13: 9781013762949
Methods and Equipment for the Sun-drying of Fruits; C350
Mrak, E M (Emil Marcel) 1901-1987 Long, J D (James Dewey) 1899-1996
Hassell Street Press /2021-09-09 Paperback / 70 Pages
isbn-10: 1013428501 / isbn-13: 9781013428500
The Life of Yeasts: Second Edition, Revised and Enlarged (Harvard Books in Biology)
Phaff, H. J. Miller, M. W. Mrak, E. M.
Harvard University Press /1978-02-05 Hardcover / 350 Pages
isbn-10: 0674863550 / isbn-13: 9780674863552
ADVANCES IN FOOD RESEARCH VOLUME 19, Volume 19
C O Chichester E. M. Mrak G. F. Stewart
Academic Press /1971-10-12 Hardcover / 366 Pages
isbn-10: 0120164191 / isbn-13: 9780120164196
