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De Gouy, Louis P. books & textbook

The Soup Book: Over 700 Recipes

De Gouy, Louis P.  

Dover Publications /2018-09-12 Hardcover / 432 Pages
isbn-10: 0486826945 / isbn-13: 9780486826943
   

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The Bread Book

De Gouy, Louis P.  

Dover Publications /2021-05-19 Hardcover / 496 Pages
isbn-10: 0486847845 / isbn-13: 9780486847849
   

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The Pie Book: Over 400 Classic Recipes

De Gouy, Louis P.  

Dover Publications /2018-05-16 Hardcover / 432 Pages
isbn-10: 0486824551 / isbn-13: 9780486824550
   

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The Ice Cream Book: Over 400 Recipes

De Gouy, Louis P.  

Dover Publications /2019-05-15 Hardcover / 256 Pages
isbn-10: 0486832325 / isbn-13: 9780486832326
   

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The Gold Cook Book

De Gouy, Louis P.  

Chilton /1960T Hardcover / 1256 Pages

   

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The Pie Book

De Gouy, Louis P.  

Dover Publications /1974-06-01 Paperback / 380 Pages
isbn-10: 0486229971 / isbn-13: 9780486229973
   

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The gold cookery book

de GOUY, Louis P  

Foulsham /1947T Hardcover

   

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The Soup Book: 770 Recipes

De Gouy, Louis P.  

Dover /1949-01-01 Paperback

   

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The Oyster Book

De Gouy, Louis P.  Illus. with photos  

Greenberg: Publisher /1951T Hardcover

   

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The Burger Book. Tasty Ways to Serve Ground Meat

DE GOUY, Louis P.  

Greenberg /1951T Hardcover

   

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