Chang, Wonona W. books & textbook
An Encyclopedia of Chinese Food and Cooking
Chang, Wonona W. Chang, Irving B. Kutscher, Helene W. Kutscher, Austin H.
Crown Publishers /1974-10-03 Hardcover / 534 Pages
isbn-10: 0517506610 / isbn-13: 9780517506615
The Northern Chinese cookbook, including specialities from Peking, Shanghai, and Szechuan
Crown Publishers /1974T Hardcover / 193 Pages
isbn-10: 0517500620 / isbn-13: 9780517500620
Chinese dessert, dim sum & snack cookbook
HarperCollins Distribution Ser /1986T Paperback / 160 Pages
isbn-10: 0806962720 / isbn-13: 9780806962726