Campbell, Georgina books & textbook
Traditional Cooking of the British Isles: England, Ireland, Scotland and Wales: 360 Classic Regional Dishes With 1500 Beautiful Photographs
Yates, Annette Campbell, Georgina Trotter, Christopher
Lorenz Books /2018-02-06 Hardcover / 512 Pages
isbn-10: 0754834220 / isbn-13: 9780754834229
Traditional Cooking of Ireland: Classic Dishes From The Irish Home Kitchen
Lennon, Biddy White Campbell, Georgina
Lorenz Books /2017-10-03 Hardcover / 256 Pages
isbn-10: 075483364X / isbn-13: 9780754833642
The Best of Irish Breads and Baking
Irish Amer Book Co /1997T Paperback / 144 Pages
isbn-10: 0863275001 / isbn-13: 9780863275005
Classic Recipes of Ireland: Traditional Food And Cooking In 30 Authentic Dishes
White-Lennon, Biddy Campbell, Georgina Robertson, Craig
Lorenz Books /2014-11-07 Hardcover / 64 Pages
isbn-10: 075482974X / isbn-13: 9780754829744
Irish Food & Cooking: Traditional Irish cuisine with over 150 delicious step-by-step recipes from the Emerald Isle
Lennon, Biddy White Campbell, Georgina
Lorenz Books /2012-10-16 Hardcover / 264 Pages
isbn-10: 0754824764 / isbn-13: 9780754824763
The Best Of Traditional British Cooking: More Than 70 Classic Step-By-Step Dishes From All Around Britain, Beautifully Illustrated With Over 250 Photographs
Trotter, Christopher Yates, Annette Campbell, Georgina
Southwater /2014-06-07 Paperback / 96 Pages
isbn-10: 1846817072 / isbn-13: 9781846817076
Georgina Campbell's Ireland: The Best Places To Eat Drink And Stay (The Guide)
Georgina Campbell's Guides Ltd /2004T Paperback / 546 Pages
isbn-10: 1903164125 / isbn-13: 9781903164129
Irish Country House Cooking: The Blue Book Recipe Collection
Campbell, Georgina Uhlemann, Rai
Georgina Campbell's Guides Ltd /2007T Hardcover / 187 Pages
isbn-10: 1903164249 / isbn-13: 9781903164242
Georgina Campbell's Ireland the Best of the Best: The Very Best Places to Eat, Drink & Stay
Epicure press /2017-11-01 Paperback
isbn-10: 1903164346 / isbn-13: 9781903164341
The Food & Cooking of Ireland Classic Dishes from the Emerald Isle: The History, Traditions, and Ingredients, with 150 Step-by-Step Recipes
Biddy White; Campbell, Georgina Lennon
Annes Publishing Ltd /2013-01-01 Hardcover / 256 Pages
isbn-10: 1435145372 / isbn-13: 9781435145375
