Budolfson, Mark books & textbook
Food, Ethics, and Society: An Introductory Text with Readings
Barnhill, Anne Budolfson, Mark Doggett, Tyler
Oxford University Press /2016-08-16 Paperback / 672 Pages
isbn-10: 0199321744 / isbn-13: 9780199321742
The Oxford Handbook of Food Ethics (Oxford Handbooks)
Barnhill, Anne Budolfson, Mark Doggett, Tyler
Oxford University Press /2020-02-28 Paperback / 818 Pages
isbn-10: 0197508731 / isbn-13: 9780197508732
Philosophy and Climate Change (Engaging Philosophy)
Budolfson, Mark McPherson, Tristram Plunkett, David
Oxford University Press /2021-06-01 Hardcover / 432 Pages
isbn-10: 0198796285 / isbn-13: 9780198796282
