Bud MacLennan books & textbook
Secrets of the great French restaurants: Nearly 400 recipes from famous restaurants starred in the Michelin Guide
Louisette Bertholle Carole Fahy Bud MacLennan
Weidenfeld & Nicolson /1973T Hardcover / 375 Pages
isbn-10: 0297765442 / isbn-13: 9780297765448
