Atala, Alex books & textbook
D.O.M.: Rediscovering Brazilian Ingredients
Atala, Alex Gordon, Sam Ducasse, Alain
Phaidon Press /2013-10-08 Hardcover / 292 Pages
isbn-10: 0714865745 / isbn-13: 9780714865744
Manu: Recipes and Stories from My Brazil
Buffara, Manoella Atala, Alex Crenn, Dominique
Phaidon Press /2023-04-27 Hardcover / 240 Pages
isbn-10: 183866629X / isbn-13: 9781838666293
D. O. M. Redescobrindo Ingredientes Brasileiros (Em Portugues do Brasil)
Melhoramentos /2013-01-01 Hardcover / 320 Pages
isbn-10: 8506072212 / isbn-13: 9788506072219
South America
Ciro Ediciones /2005T Paperback / 117 Pages
isbn-10: 8460973603 / isbn-13: 9788460973607
Mandioca - Manihot utilissima Pohl (Em Portugues do Brasil)
Alaúde Editorial /2021-01-01 Paperback / 412 Pages
isbn-10: 8578816048 / isbn-13: 9788578816049
Guide Brésil (Em Portuguese do Brasil)
Alex Atala André Corrêa do Lago Daniel Mason Liz Calder
BEI PUBLISHING /2010-12-09 Paperback
isbn-10: 8586518506 / isbn-13: 9788586518508
Com Unhas, Dentes E Cuca. Prática Culinaria E Papo-Cabeça Ao Alcance De Todos (Em Portuguese do Brasil)
Senac /2008-01-01 Paperback
isbn-10: 8573597232 / isbn-13: 9788573597233
Marruecos - Cocinas del Mundo (Spanish Edition)
FisicalBook / Paperback
isbn-10: 8460950697 / isbn-13: 9788460950691
D.O.M.: Die neue brasilianische Küche (German Edition)
Phaidon Ramsj /2013-01-01 Hardcover / 292 Pages
isbn-10: 3944297075 / isbn-13: 9783944297071
