ISBN 9781978182080 books & textbook
Canning and Preserving Recipes: Canned Meat and Vegetables for Beginners: (Homemade Canning, Canning Recipes) (Canning Cookbook)
CreateSpace Independent Publishing Platform /2017-10-11 Paperback / 32 Pages
isbn-10: 1978182082 / isbn-13: 9781978182080
