ISBN 9781855732940 books & textbook
Biscuit, Cookie and Cracker Manufacturing Manuals: Manual 3: Biscuit Dough Piece Forming (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Woodhead Publishing /1998-03-24 Paperback / 104 Pages
isbn-10: 1855732947 / isbn-13: 9781855732940