ISBN 9781556481147 books & textbook
Food Service Manual for Health Care Institutions (J-B AHA Press)
Byers MS RD LD, Brenda A. Shanklin PhD RD, Carol W. Hoover, Linda A.
Jossey-Bass /1994-03-29 Paperback / 572 Pages
isbn-10: 1556481144 / isbn-13: 9781556481147
