ISBN 9780128219393 books & textbook
Nonfood Sensory Practices (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Pense-Lheritier, Anne-Marie Bacle, Irene Delarue, Julien
Woodhead Publishing /2021-09-20 Paperback / 390 Pages
isbn-10: 0128219394 / isbn-13: 9780128219393
