ISBN 7565525847 books & textbook
Introduction to Food Biotechnology (4th Edition)(Chinese Edition)
SHENG JI PING HAO YAN LING BIAN LUO YUN BO
China Agricultural University Press /2021-08-01 Paperback
isbn-10: 7565525847 / isbn-13: 9787565525841
SHENG JI PING HAO YAN LING BIAN LUO YUN BO
China Agricultural University Press /2021-08-01 Paperback
isbn-10: 7565525847 / isbn-13: 9787565525841